References related to the STAD model - Stad in Europe

Responsible Beverage Service
Club drug use prevention

Responsible Beverage Service

References related to STADs model in Responsible Beverage Service

Andréasson, S., Lindewald, B., and Rehnman, C. (2000). Over-serving patrons in licensed premises in Stockholm. Addiction 95, 359-363.

Brännström, L., Trolldal, B., and Menke, M. (2016). Spatial spillover effects of a community action programme targeting on-licensed premises on violent assaults: evidence from a natural experiment. J Epidemiol Community Health 70(3), 226-30.

Duch, M., Gervilla, E., Juan, M., Guimarães, C., Kefauver, M., Elgán, T.H., Gripenberg, J. & Quigg, Z. (2020). Effectiveness of a Community-Based Intervention to Increase Supermarket Vendors’ Compliance with Age Restrictions for Alcohol Sales in Spain: A Pilot Study. International Journal of Environmental Research and Public Health, 17, 5991.

Durbeej, N., Elgán, T.H., Jalling, C., and Gripenberg, J. (2016). Alcohol prevention at sporting events: study protocol for a quasi-experimental control group study. BMC Public Health 16, 471.

Durbeej, N., Elgán, T.H., Jalling, C., & Gripenberg, J. (2017). Alcohol intoxication at Swedish football matches: A study using biological sampling to assess blood alcohol concentration levels among spectators. PlosOne 12(11):e0188284.

Elgán, T.H., Durbeej, N., Holder, H., & Gripenberg, J. (2018). Overserving and allowed entry of obviously alcohol-intoxicated spectators at sporting events. Alcoholism: Clinical and Experimental Research, 42(2), 444-452.

Haggård, U., Trolldal, B., Kvillemo, P., and Guldbrandsson, K. (2015). Implementation of a multicomponent Responsible Beverage Service programme in Sweden – a qualitative study of promoting and hindering factors. Nordic Studies on Alcohol and Drugs 32, 73-90.

Månsdotter, A.M., Rydberg, M.K., Wallin, E., Lindholm, L.A., and Andréasson, S. (2007). A cost-effectiveness analysis of alcohol prevention targeting licensed premises. Eur J Public Health 17, 618-623.

Ramstedt, M., Leifman, H., Müller, D., Sundin, E., and Norström, T. (2013). Reducing youth violence related to student parties: Findings from a community intervention project in Stockholm. Drug Alcohol Rev 32, 561-565.

Skoglund, C., Durbeej, N., Elgán, T.H., & Gripenberg, J. (2017). Public opinion on alcohol consumption and intoxication at Swedish professional football events. Substance Abuse Treatment, Prevention, and Policy, 12:21.

Trolldal, B., Brännström, L., Paschall, M.J., and Leifman, H. (2013). Effects of a multi-component responsible beverage service programme on violent assaults in Sweden. Addiction 108, 89-96.

Trolldal, B., Haggård, U., and Guldbrandsson, K. (2013). Factors associated with implementation of a multicomponent responsible beverage service program–results from two surveys in 290 Swedish municipalities. Substance abuse treatment, prevention, and policy 8, 11.

Wallin, E. (2004). Responsible beverage service – effects of a community action project. Doctoral thesis at the Department of Public Health, Karolinska Institutet.

Wallin, E., and Andréasson, S. (2004). Can I have a beer, please? A study of alcohol service to young adults on licensed premises in Stockholm. Prevention science : the official journal of the Society for Prevention Research 5, 221-229.

Wallin, E., and Andréasson, S. (2005). Public opinion on alcohol service at licensed premises: a population survey in Stockholm, Sweden 1999-2000. Health Policy 72, 265-278.

Wallin, E., Gripenberg, J., and Andréasson, S. (2002). Too drunk for a beer? A study of overserving in Stockholm. Addiction 97, 901-907.

Wallin, E., Gripenberg, J., and Andréasson, S. (2005). Overserving at licensed premises in Stockholm: effects of a community action program. J Stud Alcohol 66, 806-814.

Wallin, E., Lindewald, B., and Andréasson, S. (2004). Institutionalization of a community action program targeting licensed premises in Stockholm, Sweden. Evaluation Rev 28, 396-419.

Wallin, E., Norström, T., and Andréasson, S. (2003). Alcohol prevention targeting licensed premises: a study of effects on violence. J Stud Alcohol 64, 270-277.

Wallin, E., Norström, T., and Andréasson, S. (2003). Effects of a community action programme on responsible beverage service (RBS). Nordisk Alkohol Narkotikatidskrift 20, 97-100.

Club drug use prevention

References related to STADs club drug use prevention based on the STAD-model

Gripenberg Abdon, J. (2012). Drug use at licensed premises: prevalence and prevention. Doctoral thesis at the Department of Public Health Sciences/Clinical Neuroscience, Karolinska Insitutet.

Gripenberg Abdon, J., Wallin, E., and Andréasson, S. (2011). The “Clubs against Drugs” program in Stockholm, Sweden: two cross-sectional surveys examining drug use among staff at licensed premises. Substance abuse treatment, prevention, and policy 6, 2.

Gripenberg, J., Wallin, E., and Andréasson, S. (2007). Effects of a community-based drug use prevention program targeting licensed premises. Subst Use Misuse 42, 1883-1898.

Gripenberg-Abdon, J., Elgán, T.H., Wallin, E., Shaafati, M., Beck, O., and Andréasson, S. (2012). Measuring substance use in the club setting: a feasibility study using biochemical markers. Substance abuse treatment, prevention, and policy 7, 7.

Gripenberg-Abdon, J., Wallin, E., and Andréasson, S. (2011). Long-term effects of a community-based intervention: 5-year follow-up of ‘Clubs against Drugs’. Addiction 106, 1997-2004.

Norrgård, E., Wikström, E., Pickering, C., Gripenberg, J., and Spak, F. (2014). Environmental and capacity requirements are critical for implementing and sustaining a drug prevention program: a multiple case study of “Clubs against drugs”. Substance abuse treatment, prevention, and policy 9, 6.